Camel Meat Monthly Update 2025-10

On February 28, 2026, red meat prices remained stable due to increased productivity from state-implemented livestock projects. The Ministry of Agriculture reported fresh local meat prices ranging from 350 to 420 pounds per kilogram, varying by region. Domestic lamb meat was priced between 350 and 400 pounds per piece, camel meat from 300 to 350 pounds per kilogram, with domestic liver at 350 to 400 pounds and lamb liver at 320 pounds per kilogram. Government outlets operated by the Armed Forces and the Ministries of Agriculture, Interior, and Supply played a significant role in ensuring ample meat availability at reduced prices, encouraging consumers to purchase from these sources rather than traditional butcher shops.

On February 27, 2026, red meat prices in Egypt remained stable due to state-led livestock productivity projects. The Ministry of Agriculture set fresh local meat prices between 350 and 420 Egyptian pounds per kilogram, with local lamb priced from 350 to 400 pounds per piece and camel meat from 300 to 350 pounds per kilogram. Liver prices ranged from 320 to 400 pounds per kilogram depending on the type. Government-supported outlets operated by the Armed Forces and various ministries have significantly increased meat availability at reduced prices, encouraging many consumers to purchase from these sources rather than traditional butcher shops.

On February 27, 2026, Egypt's wholesale and retail markets exhibited relative price stability across key agri-food sectors including vegetables, fruits, fish, poultry, and meat, with steady supply and uninterrupted sales. Vegetable prices saw retail markups of 3 to 7 pounds per kilogram over wholesale, with tomatoes ranging from 8 to 16 pounds/kg and cucumbers from 19 to 25 pounds/kg. Fruit prices also remained stable, with retail prices adding 3 to 5 pounds/kg, such as Egyptian oranges priced between 9 and 13 pounds/kg. Fish prices, particularly tilapia, were stable, with tilapia number 1 priced at 65 to 69 pounds/kg. Poultry prices varied between exchange and retail markets but maintained overall stability, with white chicken retailing at 89 to 95 pounds/kg. Meat prices, including beef, mutton, and camel meat, remained steady, supported by increased supply from government-affiliated outlets offering reduced prices to ease market pressure.

On February 26, 2026, red meat prices remained stable due to increased productivity from state-implemented livestock projects. The Ministry of Agriculture supplied fresh domestic meat priced between 350 and 420 Egyptian pounds per kilogram, varying by region. Domestic lamb meat ranged from 350 to 400 pounds per piece, camel meat from 300 to 350 pounds per kilogram, while local liver was priced between 350 and 400 pounds and lamb liver at 320 pounds per kilogram. Government-supported outlets operated by the Armed Forces and various ministries played a key role in ensuring large quantities of meat were available at reduced prices, encouraging many consumers to prefer these outlets over traditional butcher shops.

On February 25, 2026, red meat prices remained stable due to increased productivity from state-implemented livestock projects. The Ministry of Agriculture reported fresh local meat prices ranging from 350 to 420 Egyptian pounds per kilogram, varying by region. Local lamb meat was priced between 350 and 400 pounds per piece, camel meat ranged from 300 to 350 pounds per kilogram, and liver prices were 320 to 400 pounds depending on type. Government-supported outlets from the Armed Forces and various ministries ensured abundant meat supply at reduced prices, encouraging many consumers to purchase from these sources rather than traditional butcher shops.